Sushi Canapé selection

  • Naki Sushi selection: Salmon, Tuna, Salmon & Cucumber, Avocado, Cucumber
  • Inside out Roll selection: Spicy Tuna, Salmon Avocado, Cucumber Avocado (Served with Wasabi, Ginger and Soya Sauce)

Chicago Canapé selection

  • Smoked Salmon with Tzatziki, Trout Egg & Chive Cream-Cheese on Mini Blinis.
  • Mozzarella Cheese, Cherry Tomato & Pesto on Tomato Bread.
  • Polenta with Fine Italian CoppaHam & Pesto.
  • Guacamole & Crab Meat Mini Blinis.
  • Garlic Turkey & Chicken Mousse with Mint & Cherry Tomatoes on Rye Bread.
  • Mini Brioche Topped with Cottage Cheese, Smoked Trout & Trout Eggs.

Greek Canapé Selection

  • Mini Olive Pies
  • Mini Haloumi Pies
  • Mini Spinach Pies
  • Mini Cheese Pie

Sweet Canapés

  • Fresh Fruit Kebab Sticks served with Hot Melted Chocolate
  • Tempura Battered King Prawns
  • Calamari Rings
  • Vegetable Pakoras
  • Breaded Chicken Goujons
  • Lincolnshire Mini Pork Sausages
  • Vegetable Spring Rolls
  • Vegetable Samosas
  • Selection of Finger Sandwiches
  • Crudités
  • Fresh Fruit Platter
  • Ham Slices
  • Linconshire Mini Pork Sausages
  • Vegetable Spring Rolls
  • Vegetable Samosas
  • Pasta & Tuna Salad
  • Greek salad with feta cheese
  • Tempura Battered King Prawns
  • Calamari Rings
  • Chicken fillet strips served in a White Wine & Mushroom Cream Sauce
  • Roast Potatoes
  • Rice

Choose One dessert from our dessert choices below:

  • Chocolate Caramel
    Scrumptious chocolate and vanilla sponge, layered with a light caramel cream, drizzled with a caramel glaze and decorated with chocolate
  • Black Cherry Cheesecake
    Crunchy biscuit base topped with a lightly whipped vanilla cream and Philadelphia cheese filing decorated with black cherries~
  • Black Forest
    Layered chocolate and vanilla sponge sandwiched with a light chocolate mousse and black cherries decorated with additional whipped mousse , cherries and chocolate shavings
  • Selection of Greek cakes
  • Taramosalata
  • Tsantziki
  • Humous
  • Potato Salad
  • Beetroot Salad
  • Mixed Seafood Salad
  • Greek salad with feta cheese
  • Tempura Battered King Prawns
  • Beef Stifado
  • Pastichio (Macaroni in the Oven)
  • Roasted Lamb Kleftiko
  • Chicken fillet strips served in a White Wine & Mushroom Cream Sauce
  • Roast Potatoes
  • Rice

Choose One dessert from our dessert choices below:

  • Chocolate Caramel
    Scrumptious chocolate and vanilla sponge, layered with a light caramel cream, drizzled with a caramel glaze and decorated with chocolate
  • Black Cherry Cheesecake
    Crunchy biscuit base topped with a lightly whipped vanilla cream and Philadelphia cheese filing decorated with black cherries~
  • Black Forest
    Layered chocolate and vanilla sponge sandwiched with a light chocolate mousse and black cherries decorated with additional whipped mousse , cherries and chocolate shavings
  • Selection of Greek cakes

Starters

  • Mezes: Tempura King prawns, Louganiga, Beetroot salad, Mixed Seafood Salad
  • Cream of Leek & Potato Soup served with Toasted Garlic Croutons
  • Prawn Cocktail
  • Oak Smoked Salmon on a bed of mixed leaves served with a Honey Mustard Dill Sauce
  • Tomato & Buffalo Mozzarella on Wild Rocket drizzled with Olive Oil and Balsamic Glaze
  • Parmaham on Wild Rocket, grated with Feta cheese then drizzled with Olive oil and Balsamic Glaze with Honey roasted Fig

Mains

  • Fillet of Chicken served with a White Wine & Mushroom Cream Sauce, Roast Potatoes, French Beans & Baton Carrots
  • Traditional Roasted Lamb Kleftiko served with Pourkouri, Roast Potatoes & Greek Salad
    (£2.00 per person Surcharge applies)
  • Fillet of Salmon Teriyaki served on a bed of Stir fry Vegetables served with
    Roasted Garlic & Rosemary New Potatoes
    (£1.50 per person Surcharge applies)

Vegetarian & Vegan

  • Roasted Bell Peppers filled with a mixed Herb Risotto

Children

  • Chicken Fillet Burger & Fries served with Carrot and Cucumber Crudités

Desserts

  • Chocolate Caramel Scrumptious chocolate and vanilla sponge, layered with a light caramel cream, drizzled with a caramel glaze and decorated with chocolate
  • Black Cherry Cheesecake Crunchy biscuit base topped with a lightly whipped vanilla cream and Philadelphia cheese filing decorated with black cherries
  • Black Forest Layered chocolate and vanilla sponge sandwiched with a light chocolate mousse and black cherries decorated with additional whipped mousse , cherries and chocolate shavings
  • Selection of Greek cakes per table

Call us for your outside catering requirements on 02083685332